Low Moisture Starch

Sterile Starch is s a white or creamy low-moisture pure food powder made from maize. It has various direct and indirect applications. It is manufactured from selected good quality corn with high brightness, low ash content and low moisture. It is desirable by the food and pharmaceutical industries. The product is free from rancidity, adulterents, pest infestation,and odourless.

Advantages

Low Moisture Grade Starch, also known as OVERDRIED STARCH is Neutral white odourless Super fine Starch powder

Global Foods produces GMO-free & Gluten Free extra dry Native starch with low moisture content to aid dry mix producers.

Low Moisture Grade Starches provide a variety of formulation and shelf-life extension benefits to food applications including cakes, pastries, custards, fillings and sauces.

Low Moisture Grade Starch helps add better texture in the final product. Low Moisture Grade Starch also provides formulation benefits such as water retention and can act as a thickener, humectant and bulking agent.

Product Parameter

Application

Dry Blends and Seasonings: Low moisture starch is used in dry blends and seasonings to improve flowability, prevent caking, and enhance stability. It acts as a carrier for flavors, colors, and other ingredients, ensuring consistent dispersion and easy handling.
Dry Mixes and Instant Foods: It is used in dry mixes for instant foods such as soups, sauces, gravies, and desserts. The low moisture content ensures prolonged shelf life, improved dispersibility, and enhanced rehydration properties.
Ready-to-Eat Snacks: Low moisture starch is used in the production of ready-to-eat snacks like chips, crisps, and extruded snacks. It helps provide a crispy texture, moisture control, and extended shelf life.
Pet Food: It is used in the production of pet foods to enhance stability, texture, and palatability. The low moisture content helps prevent microbial growth and maintain the quality of the product.

Pharmaceuticals: Low moisture starch can be used in pharmaceutical formulations, particularly in tablet and capsule production. Its low moisture content helps ensure stability, prevent degradation, and enhance the flow properties of the powder mix.
Adhesives: Low moisture starch is used in adhesive formulations, such as in the production of corrugated board or paperboard. Its low moisture content improves the adhesive properties, enhances bond strength, and reduces drying time.
Low moisture starch provides improved stability, extended shelf life, and enhanced handling properties compared to regular starch. Its low water content makes it suitable for applications where moisture control, flowability, and stability are critical. By modifying the moisture content of starch, it can be tailored to meet specific requirements of different industries and applications.

High-Quality Origin

Situated in prime agricultural regions, our production benefits from superior cultivation environments, combining mechanization and manual expertise to ensure the harvesting of the freshest raw materials.

Production Process

Our production process integrates advanced, fully automated central control systems. From raw material input to final product packaging, every stage undergoes automated precision control, guaranteeing consistent product quality. Key steps include crushing, extraction, filtration, concentration, purification, drying, grinding, testing, meticulous packaging, and efficient transportation.

Customer Approval

We have garnered widespread customer acclaim over the years by consistently delivering products of exceptional quality. Our commitment to customer satisfaction is reflected in the positive feedback and trust we receive from our clients.

After-Sales Service

Complementing our high-quality products is our comprehensive after-sales service. We prioritize customer support, ensuring prompt assistance and solutions to meet our clients' needs throughout their product usage experience.

Company Profile

Certificate