Sugar Reduction ingredient Resistant Dextrin

1.NON-GMO corn starch as source. 

2.Crafted from premium corn starch sourced from China's finest producers.

3.Advanced biological enzymes imported from overseas.

4.Precision production line of German origin.

5.Exquisite craftsmanship from Japan.

6.Fully equipped QC laboratory.


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Product Details

Resistant dextrin is a type of soluble fiber that is derived from corn, wheat, or potatoes. It is a popular ingredient in various food products due to its beneficial effects on health.

Resistant maltodextrin

Product features and advantages:

To ensure the highest level of precision and efficiency in our manufacturing process, we have invested in a production line of German origin. Known for their engineering excellence, German machinery and equipment are synonymous with reliability and accuracy. This investment allows us to maintain stringent control over the production process and deliver products that meet our exacting standards.

Our production process leverages advanced biological enzymes, which are imported from leading suppliers overseas. These enzymes play a crucial role in breaking down the corn starch and enhancing the overall efficiency of our production process. By using state-of-the-art biological technology, we can achieve higher yields and better product consistency.


Product Parameters:

Product Name

resistant dextrin

Raw materials

Corn starch

Appearance

White to light yellow

Storage conditions

Store in a cool place

Total fiber content (on dry basis),%

≥90.0

Water activity is low

easy storage, extended shelf life

water solubility

Solubility 70%

hygroscopicity

no caking, easy to save


Product benefits:

1. Digestive Health: Resistant dextrin acts as a prebiotic, which means it helps feed the good bacteria in the gut. This can improve digestive health and reduce symptoms of digestive issues like constipation and bloating.

2. Weight Management: Resistant dextrin can help with weight management by promoting a feeling of fullness and reducing appetite. This can lead to lower calorie intake and better weight control.

3. Blood Sugar Control: Resistant dextrin has been shown to help stabilize blood sugar levels after meals, which is beneficial for individuals with diabetes or those at risk of developing the condition.

4. Cholesterol Management: Some studies suggest that resistant dextrin can help lower LDL cholesterol levels, which is the "bad" cholesterol associated with an increased risk of heart disease.


Origin of high-quality raw materials:

Resistant maltodextrin

Production workshop:

The production equipment and production process adopt fully automated central control operation, from raw material feeding to product filling, all adopt automated control to ensure the quality of the product.


Production process:

Resistant maltodextrin


Product packaging:

Resistant maltodextrin

After-sales service:

Our engineers offer round-the-clock online support, available 24/7, to resolve any technical issues related to tablet coating promptly. With robust research and development capabilities, we also ensure efficient ODM production.


Company strength:

Resistant maltodextrin

Patent certification:

Resistant maltodextrin


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